Cono’s is a destination for an experience of international flavors in your hands. A crispy tostone filled with traditional dishes from around the globe. Providing a wide variety of fillings for meat lovers, gluten-free, vegetarians, and vegans.

Established in 2019.

We only choose the best bananas you can find coming into the United States. The banana stem has three varieties of plantains per stem. They start from the really big bananas on top and work their way down to the small ones. The best ones on the stem are the really big ones only found at the top and from these top ones, our team only selects from the top stems to use for Conos. “The best ingredients are fundamental to the execution of a perfect cone”.